Sunday, February 10, 2019 - 2:00pm to 3:00pm
Incorporating whole grains into our diets can help increase fiber, B vitamins, and minerals. In this class, we will discuss ways to incorporate whole grains into our diet while we bake whole grain wheat bread from scratch. We will even be milling our own flour! Whether you are a seasoned baker or want to learn a new skill, this demo will have something for everyone.